Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL 28 & SL34 (AA) Processing: Washed This season marks the first time our partner farmer, Peter, has separated the harvest into a pure selection of SL28 and SL34. A quiet but meaningful milestone, made possible by a shared commitment. By choosing to purchase the farm’s Ruiru 11 for our SP Coffee project, we created the opportunity for Peter to keep these classic Kenyan varieties apart. In return, we are able to experience their character with greater clarity, while every coffee from the farm finds its purpose and value. For us, this is what partnership looks like. Not simply selecting the coffees we love most, but supporting the whole harvest so that together we can reveal something exceptional. Flavor notes: Blackberries, Red Apple & Florals Sweetness: ●●●○○ Body: ●●●○○ Acidity: ●●●●○ Roasted Coffee Beans (Ristede hele kaffebønner)

Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL 28 & SL34 (AA) Processing: Washed This season marks the first time our partner farmer, Peter, has separated the harvest into a pure selection of SL28 and SL34. A quiet but meaningful milestone, made possible by a shared commitment. By choosing to purchase the farm’s Ruiru 11 for our SP Coffee project, we created the opportunity for Peter to keep these classic Kenyan varieties apart. In return, we are able to experience their character with greater clarity, while every coffee from the farm finds its purpose and value. For us, this is what partnership looks like. Not simply selecting the coffees we love most, but supporting the whole harvest so that together we can reveal something exceptional. Flavor notes: Blackberries, Red Apple & Florals Sweetness: ●●●○○ Body: ●●●○○ Acidity: ●●●●○ Roasted Coffee Beans (Ristede hele kaffebønner)