TASTING NOTES: Buttery, full bodied, cocoa, citrus ROAST DEGREE: Bold Click here for different ways to brew! RECOMMENDED BREWING METHOD: Espresso THE CUP In the classic northern Italian style, this four origin blend is sweet, full bodied, buttery and has a citrus kick tempered with the cocoa flavour notes. This espresso stands up on its own and shines in milk based drinks. To get the most out of this espresso we recommend brewing for espresso and French press. Never run out of exceptional coffee. Get 3 bags delivered every month or every 3 months, with zero shipping fees. Click the subscription on this page to subscribe this coffee or just drop us an message. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →

TASTING NOTES: Buttery, full bodied, cocoa, citrus ROAST DEGREE: Bold Click here for different ways to brew! RECOMMENDED BREWING METHOD: Espresso THE CUP In the classic northern Italian style, this four origin blend is sweet, full bodied, buttery and has a citrus kick tempered with the cocoa flavour notes. This espresso stands up on its own and shines in milk based drinks. To get the most out of this espresso we recommend brewing for espresso and French press. Never run out of exceptional coffee. Get 3 bags delivered every month or every 3 months, with zero shipping fees. Click the subscription on this page to subscribe this coffee or just drop us an message. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →