DARK CHOCOLATE – BRAZIL NUT – RED APPLE On our first trip to Brazil in 2016 we were blown away by the Guariroba; and have been in a direct trade relationship with grower Homero Paiva ever since. Homero’s uncle, Fernando Paiva began producing coffee in the 1940’s. At that time, he saw the potential of the Santo Antônio do Amparo region for specialty natural coffees. Homero now represents the 5th generation of his coffee growing family. An easy drinking coffee with a creamy mouthfeel, the Guariroba is well balanced with medium acidity. Shipping The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* Also available for wholesale customers

DARK CHOCOLATE – BRAZIL NUT – RED APPLE On our first trip to Brazil in 2016 we were blown away by the Guariroba; and have been in a direct trade relationship with grower Homero Paiva ever since. Homero’s uncle, Fernando Paiva began producing coffee in the 1940’s. At that time, he saw the potential of the Santo Antônio do Amparo region for specialty natural coffees. Homero now represents the 5th generation of his coffee growing family. An easy drinking coffee with a creamy mouthfeel, the Guariroba is well balanced with medium acidity. Shipping The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* Also available for wholesale customers