0 Bewertungen
30,00 $/1lb
Prozess
Region
Höhe
1200-1600 m ü. NN
Ernte
Mai-Oktober
Empfohlen für
Filter, Espresso, Perkolation
Bio
Ja
Was der Röster sagt
ORIGIN INFORMATION Grower Coffee producers organized through Subak Abian (SA) a traditional structure of farmer organization in upland Bali Variety Bourbon, (S795 & USDA 762) Typica, and Catimor Region Kintamani Highlands of Central Bali, Indonesia Harvest May - October Altitude 1200 – 1600 masl Soil Volcanic loam Process Full natural and dried on raised beds Certifications OrganicORIGIN INFORMATION Grower Coffee producers organized through Subak Abian (SA) a traditional structure of farmer organization in upland Bali Variety Bourbon, (S795 & USDA 762) Typica, and Catimor Region Kintamani Highlands of Central Bali, Indonesia Harvest May - October Altitude 1200 – 1600 masl Soil Volcanic loam Process Full natural and dried on raised beds Certifications Organic
Original auf Englisch.
1lb
30,00 $
(30,00 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Kirsche
Schokolade
Anis
Bonbon