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AL-GHARB COFFEE ROASTERS · PT
El-Salvador- Villa Galicia Coffee Beans
El Salvador 🇸🇻 · Natural · Empfohlen für Filter
$38.28/lbs
$21.10/250g
$38.28/lbs
Geschmacksnoten
Karamell
Dunkle Schokolade
Zitrone
Passionsfrucht
Region
Apaneca, El Salvador 🇸🇻
Prozess
Natural
Produzent
Villa Galicia
Höhe
~1550 m ü. NN
Varietät
Bourbon, Marsellesa
Was die Marke sagt
El-Salvador - Villa Galicia Specialty Coffee Beans Winner of the best challenge roast at Porto Coffee Week 2024! Single Origin 100% Arabica SCA Cupping Score: 85 Growing Region: Apaneca - Ataco Processing: Pineapple Natural Altitude: 1550 masl Varietals: Bourbon; Marsellesa Flavour Profile: Fruity (Passion fruit, Ananas, Lemon), Sweet (Caramel, Dark chocolate) Acidity ◉◉◉◎◎ Sweetness ◉◉◉◉◎ Body ◉◉◉◉◉
El-Salvador - Villa Galicia Specialty Coffee Beans Winner of the best challenge roast at Porto Coffee Week 2024! Single Origin 100% Arabica SCA Cupping Score: 85 Growing Region: Apaneca - Ataco Processing: Pineapple Natural Altitude: 1550 masl Varietals: Bourbon; Marsellesa Flavour Profile: Fruity (Passion fruit, Ananas, Lemon), Sweet (Caramel, Dark chocolate) Acidity ◉◉◉◎◎ Sweetness ◉◉◉◉◎ Body ◉◉◉◉◉
Original auf Englisch.
Wie war dieser Kaffee?
Diese Bohnen probiert? Bewerte sie!
AL-GHARB COFFEE ROASTERS · PT
El-Salvador- Villa Galicia Coffee Beans
El Salvador 🇸🇻 · Natural · Empfohlen für Filter
$38.28/lbs
$21.10/250g
$38.28/lbs
Geschmacksnoten
Karamell
Dunkle Schokolade
Zitrone
Passionsfrucht
Region
Apaneca, El Salvador 🇸🇻
Prozess
Natural
Produzent
Villa Galicia
Höhe
~1550 m ü. NN
Varietät
Bourbon, Marsellesa
Was die Marke sagt
El-Salvador - Villa Galicia Specialty Coffee Beans Winner of the best challenge roast at Porto Coffee Week 2024! Single Origin 100% Arabica SCA Cupping Score: 85 Growing Region: Apaneca - Ataco Processing: Pineapple Natural Altitude: 1550 masl Varietals: Bourbon; Marsellesa Flavour Profile: Fruity (Passion fruit, Ananas, Lemon), Sweet (Caramel, Dark chocolate) Acidity ◉◉◉◎◎ Sweetness ◉◉◉◉◎ Body ◉◉◉◉◉
El-Salvador - Villa Galicia Specialty Coffee Beans Winner of the best challenge roast at Porto Coffee Week 2024! Single Origin 100% Arabica SCA Cupping Score: 85 Growing Region: Apaneca - Ataco Processing: Pineapple Natural Altitude: 1550 masl Varietals: Bourbon; Marsellesa Flavour Profile: Fruity (Passion fruit, Ananas, Lemon), Sweet (Caramel, Dark chocolate) Acidity ◉◉◉◎◎ Sweetness ◉◉◉◉◎ Body ◉◉◉◉◉
Original auf Englisch.
Wie war dieser Kaffee?
Diese Bohnen probiert? Bewerte sie!