0 Bewertungen
Ab 18,20 $/250g
Prozess
Region
Varietät
Höhe
1500-1900 m ü. NN
Empfohlen für
Filter, Espresso
Entkoffeiniert
Ja
Was der Röster sagt
Decaffeinated Colombia Huila Coffee Beans are specialty 100% Arabica beans with chocolate, honey, and stone fruit tasting notes. The coffee is decaffeinated using the natural sugar cane process, helping preserve its smooth flavour and character. It is a great choice for enjoying specialty coffee without the caffeine. Available for Subscription Acidity ◉◉◎◎◎ Sweetness ◉◉◉◉◎ Body ◉◉◉◎◎ Details: Single-origin Colombian coffee 100% Arabica Sugar cane decaffeination process Fully washed processing SCA cupping score: 84.5 Altitude: 1,500–1,900 metres Varietals: Castillo and ColombiaDecaffeinated Colombia Huila Coffee Beans are specialty 100% Arabica beans with chocolate, honey, and stone fruit tasting notes. The coffee is decaffeinated using the natural sugar cane process, helping preserve its smooth flavour and character. It is a great choice for enjoying specialty coffee without the caffeine. Available for Subscription Acidity ◉◉◎◎◎ Sweetness ◉◉◉◉◎ Body ◉◉◉◎◎ Details: Single-origin Colombian coffee 100% Arabica Sugar cane decaffeination process Fully washed processing SCA cupping score: 84.5 Altitude: 1,500–1,900 metres Varietals: Castillo and Colombia
Original auf Englisch.
250g
18,20 $
(33,02 $/lbs)500g
36,39 $
(33,01 $/lbs)1kg
62,86 $
(28,51 $/lbs)1.25kg
81,05 $
(29,41 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Schokolade
Honig
Steinobst