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49TH PARALLEL COFFEE ROASTERS · CA
49th Introductory Tasting Set
Empfohlen für Filter, Espresso · Mittlere Röstung · Bio
$63.81/lbs
$47.86/12oz
$63.81/lbs
Geschmacksnoten
Brauner Zucker
Karamell
Dunkle Schokolade
Getrocknete Feige
Nüsse
Pekannuss
Was die Marke sagt
DIRECT TRADE COFFEE Description New to 49th or looking for a special gift? Try our 49th Introductory Tasting Set featuring 3 of our most popular coffees. This collection makes a great introduction to 49th's best-selling coffees providing a variety of tasting notes in medium or medium-dark roasts. This tasting set includes: Old School Espresso 12oz Nostalgia Organic 12oz Organic Breakfast Roast 12oz Sorry no substitutions. Learn more about each espresso below. Product Details 1. Old School Espresso CARAMEL · DARK CHOCOLATE · NUTS **Coffee Description:__ **Old School Espresso is 49th’s most traditional espresso, with a Pacific Northwest twist! Roasted medium-dark, it highlights the sweetness and body of the coffee. Old School is ideal for those who prefer low acidity and full-body, with dark chocolate aromas and flavors of cocoa, caramel, and molasses. Shop this bag individually 2. Nostalgia Organic BROWN SUGAR · PECAN · PRUNE Description: Nostalgia is all about that balance. Our goal is to develop the highest sweetness possible with a round mouthfeel and softer perception of acidity. A great workhorse filter roast that everyone will enjoy, organic certified to boot! Shop this bag individually 3.Organic Breakfast Roast BAKER'S CHOCOLATE · DRIED FIG · PECAN Description: Organic Breakfast Roast is 49th's idea of a perfect weekend morning coffee. For this roast, we use rotating, seasonal coffees. As a medium-dark filter roast, expect notes of dark chocolate and toffee with a rich mouthfeel. Easy drinking! Shop this bag individually Brew Guides Espresso: 18 grams of freshly ground coffee / Timer for 28 - 32 seconds / Pull 37 - 39 grams of liquid espresso / Grouphead at 200 - 201°F / 9 bars at machine gauge Filter: 1 gram of freshly ground coffee to 16-17g water / Slurry temperature (coffee+water): 200 - 205 ̊F – 93 - 96 ̊C / Extraction: 20 - 21% / TDS 1.38-1.41% Visit our brew guides for more ideas, click here.
DIRECT TRADE COFFEE Description New to 49th or looking for a special gift? Try our 49th Introductory Tasting Set featuring 3 of our most popular coffees. This collection makes a great introduction to 49th's best-selling coffees providing a variety of tasting notes in medium or medium-dark roasts. This tasting set includes: Old School Espresso 12oz Nostalgia Organic 12oz Organic Breakfast Roast 12oz Sorry no substitutions. Learn more about each espresso below. Product Details 1. Old School Espresso CARAMEL · DARK CHOCOLATE · NUTS **Coffee Description:__ **Old School Espresso is 49th’s most traditional espresso, with a Pacific Northwest twist! Roasted medium-dark, it highlights the sweetness and body of the coffee. Old School is ideal for those who prefer low acidity and full-body, with dark chocolate aromas and flavors of cocoa, caramel, and molasses. Shop this bag individually 2. Nostalgia Organic BROWN SUGAR · PECAN · PRUNE Description: Nostalgia is all about that balance. Our goal is to develop the highest sweetness possible with a round mouthfeel and softer perception of acidity. A great workhorse filter roast that everyone will enjoy, organic certified to boot! Shop this bag individually 3.Organic Breakfast Roast BAKER'S CHOCOLATE · DRIED FIG · PECAN Description: Organic Breakfast Roast is 49th's idea of a perfect weekend morning coffee. For this roast, we use rotating, seasonal coffees. As a medium-dark filter roast, expect notes of dark chocolate and toffee with a rich mouthfeel. Easy drinking! Shop this bag individually Brew Guides Espresso: 18 grams of freshly ground coffee / Timer for 28 - 32 seconds / Pull 37 - 39 grams of liquid espresso / Grouphead at 200 - 201°F / 9 bars at machine gauge Filter: 1 gram of freshly ground coffee to 16-17g water / Slurry temperature (coffee+water): 200 - 205 ̊F – 93 - 96 ̊C / Extraction: 20 - 21% / TDS 1.38-1.41% Visit our brew guides for more ideas, click here.
Original auf Englisch.
Wie war dieser Kaffee?
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49TH PARALLEL COFFEE ROASTERS · CA
49th Introductory Tasting Set
Empfohlen für Filter, Espresso · Mittlere Röstung · Bio
$63.81/lbs
$47.86/12oz
$63.81/lbs
Geschmacksnoten
Brauner Zucker
Karamell
Dunkle Schokolade
Getrocknete Feige
Nüsse
Pekannuss
Was die Marke sagt
DIRECT TRADE COFFEE Description New to 49th or looking for a special gift? Try our 49th Introductory Tasting Set featuring 3 of our most popular coffees. This collection makes a great introduction to 49th's best-selling coffees providing a variety of tasting notes in medium or medium-dark roasts. This tasting set includes: Old School Espresso 12oz Nostalgia Organic 12oz Organic Breakfast Roast 12oz Sorry no substitutions. Learn more about each espresso below. Product Details 1. Old School Espresso CARAMEL · DARK CHOCOLATE · NUTS **Coffee Description:__ **Old School Espresso is 49th’s most traditional espresso, with a Pacific Northwest twist! Roasted medium-dark, it highlights the sweetness and body of the coffee. Old School is ideal for those who prefer low acidity and full-body, with dark chocolate aromas and flavors of cocoa, caramel, and molasses. Shop this bag individually 2. Nostalgia Organic BROWN SUGAR · PECAN · PRUNE Description: Nostalgia is all about that balance. Our goal is to develop the highest sweetness possible with a round mouthfeel and softer perception of acidity. A great workhorse filter roast that everyone will enjoy, organic certified to boot! Shop this bag individually 3.Organic Breakfast Roast BAKER'S CHOCOLATE · DRIED FIG · PECAN Description: Organic Breakfast Roast is 49th's idea of a perfect weekend morning coffee. For this roast, we use rotating, seasonal coffees. As a medium-dark filter roast, expect notes of dark chocolate and toffee with a rich mouthfeel. Easy drinking! Shop this bag individually Brew Guides Espresso: 18 grams of freshly ground coffee / Timer for 28 - 32 seconds / Pull 37 - 39 grams of liquid espresso / Grouphead at 200 - 201°F / 9 bars at machine gauge Filter: 1 gram of freshly ground coffee to 16-17g water / Slurry temperature (coffee+water): 200 - 205 ̊F – 93 - 96 ̊C / Extraction: 20 - 21% / TDS 1.38-1.41% Visit our brew guides for more ideas, click here.
DIRECT TRADE COFFEE Description New to 49th or looking for a special gift? Try our 49th Introductory Tasting Set featuring 3 of our most popular coffees. This collection makes a great introduction to 49th's best-selling coffees providing a variety of tasting notes in medium or medium-dark roasts. This tasting set includes: Old School Espresso 12oz Nostalgia Organic 12oz Organic Breakfast Roast 12oz Sorry no substitutions. Learn more about each espresso below. Product Details 1. Old School Espresso CARAMEL · DARK CHOCOLATE · NUTS **Coffee Description:__ **Old School Espresso is 49th’s most traditional espresso, with a Pacific Northwest twist! Roasted medium-dark, it highlights the sweetness and body of the coffee. Old School is ideal for those who prefer low acidity and full-body, with dark chocolate aromas and flavors of cocoa, caramel, and molasses. Shop this bag individually 2. Nostalgia Organic BROWN SUGAR · PECAN · PRUNE Description: Nostalgia is all about that balance. Our goal is to develop the highest sweetness possible with a round mouthfeel and softer perception of acidity. A great workhorse filter roast that everyone will enjoy, organic certified to boot! Shop this bag individually 3.Organic Breakfast Roast BAKER'S CHOCOLATE · DRIED FIG · PECAN Description: Organic Breakfast Roast is 49th's idea of a perfect weekend morning coffee. For this roast, we use rotating, seasonal coffees. As a medium-dark filter roast, expect notes of dark chocolate and toffee with a rich mouthfeel. Easy drinking! Shop this bag individually Brew Guides Espresso: 18 grams of freshly ground coffee / Timer for 28 - 32 seconds / Pull 37 - 39 grams of liquid espresso / Grouphead at 200 - 201°F / 9 bars at machine gauge Filter: 1 gram of freshly ground coffee to 16-17g water / Slurry temperature (coffee+water): 200 - 205 ̊F – 93 - 96 ̊C / Extraction: 20 - 21% / TDS 1.38-1.41% Visit our brew guides for more ideas, click here.
Original auf Englisch.
Wie war dieser Kaffee?
Diese Bohnen probiert? Bewerte sie!
Das könnte dir auch gefallen
Mehr von 49th Parallel Coffee Roasters
Alle ansehen