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0 ratings
Altitude
~1400 masl
Recommended for
Filter, Espresso

What the Brand Says

A fruit forward espresso that's also excellent as a pour over. Rotating seasonal coffees go into this culinary masterpiece. Leveling up our Provisions by leaning into the fruitiness for the sophisticated light roast espresso drinker. FLAVOR NOTES: Lots of Berries and chocolate If you’re into our Provisions coffee but can’t get enough of the fruity component, you’ll love our Black Label. We’ve flipped the ratio to be more fruit forward while still maintaining balance and structure with the medium roasted natural process Brazil. It’s good. ROAST: Medium/Light REGION: Quindio, Colombia 1400MASL VARIETALS: Rotating varieties PROCESS: Natural, Fermented, Sun Dried ETHICS: All of our coffees are ethically sourced. This is an experimental coffee with rotating seasonal coffees combined with the intent of making a fruit-forward espresso while still having a proper backbone of pastry flavors like pie crust, chocolate or nuts.
A fruit forward espresso that's also excellent as a pour over. Rotating seasonal coffees go into this culinary masterpiece. Leveling up our Provisions by leaning into the fruitiness for the sophisticated light roast espresso drinker. FLAVOR NOTES: Lots of Berries and chocolate If you’re into our Provisions coffee but can’t get enough of the fruity component, you’ll love our Black Label. We’ve flipped the ratio to be more fruit forward while still maintaining balance and structure with the medium roasted natural process Brazil. It’s good. ROAST: Medium/Light REGION: Quindio, Colombia 1400MASL VARIETALS: Rotating varieties PROCESS: Natural, Fermented, Sun Dried ETHICS: All of our coffees are ethically sourced. This is an experimental coffee with rotating seasonal coffees combined with the intent of making a fruit-forward espresso while still having a proper backbone of pastry flavors like pie crust, chocolate or nuts.
TRAILHEAD COFFEE ROASTERS · US

Black Label Fruit Forward coffee blend

300g
$19.71
300g
$20.75
2lb
$50.00
3.5lb
$84.00
5lb
$112.00

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Berries
Chocolate
Nuts
0 ratings
TRAILHEAD COFFEE ROASTERS · US

Black Label Fruit Forward coffee blend

300g
$19.71
300g
$20.75
2lb
$50.00
3.5lb
$84.00
5lb
$112.00

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Berries
Chocolate
Nuts
Altitude
~1400 masl
Recommended for
Filter, Espresso

What the Brand Says

A fruit forward espresso that's also excellent as a pour over. Rotating seasonal coffees go into this culinary masterpiece. Leveling up our Provisions by leaning into the fruitiness for the sophisticated light roast espresso drinker. FLAVOR NOTES: Lots of Berries and chocolate If you’re into our Provisions coffee but can’t get enough of the fruity component, you’ll love our Black Label. We’ve flipped the ratio to be more fruit forward while still maintaining balance and structure with the medium roasted natural process Brazil. It’s good. ROAST: Medium/Light REGION: Quindio, Colombia 1400MASL VARIETALS: Rotating varieties PROCESS: Natural, Fermented, Sun Dried ETHICS: All of our coffees are ethically sourced. This is an experimental coffee with rotating seasonal coffees combined with the intent of making a fruit-forward espresso while still having a proper backbone of pastry flavors like pie crust, chocolate or nuts.
A fruit forward espresso that's also excellent as a pour over. Rotating seasonal coffees go into this culinary masterpiece. Leveling up our Provisions by leaning into the fruitiness for the sophisticated light roast espresso drinker. FLAVOR NOTES: Lots of Berries and chocolate If you’re into our Provisions coffee but can’t get enough of the fruity component, you’ll love our Black Label. We’ve flipped the ratio to be more fruit forward while still maintaining balance and structure with the medium roasted natural process Brazil. It’s good. ROAST: Medium/Light REGION: Quindio, Colombia 1400MASL VARIETALS: Rotating varieties PROCESS: Natural, Fermented, Sun Dried ETHICS: All of our coffees are ethically sourced. This is an experimental coffee with rotating seasonal coffees combined with the intent of making a fruit-forward espresso while still having a proper backbone of pastry flavors like pie crust, chocolate or nuts.