sweet strawberries & vanilla, creamy body --- MORE ABOUT THIS COFFEE Origin: Ethiopia, Yirgacheffe, Gedeb, Chelchele Producer: Tarekech Werash Varietals: JARC varieties, local landraces Altitude: 2026 masl Processing: natural Sourced through Sucafina Specialty Coffee, Lalisaa Project Produced by Tarekech Werash who firmly believes that anyone who tastes her coffee will instantly fall in love with it. Well, we can confirm that and you'll definitely be wanting to drink a second and third and fourth cup - it's that good. On her 5 hectare farm, Tarekech embraces the principles of regenerative farming. She cultivates a diverse array of local landraces and shade trees to ensure genetic diversity and resilience. The holistic approach enriches the soil and enhances biodiversity, benefitting the whole farm ecosystem. Thanks to producing her own compost on the farm, she can eliminate chemical fertilizers, fostering a more sustainable und environmentally friendly approach to farming.