0 classificações
A partir de US$ 20,72/300g
Variedade
Altitude
1206-1800 m acima do nível do mar
Descafeinado
Sim
O que a marca diz
Farmers: Marcelo Assis & Flavio Silva Origin: Finca Ohlos D'agua, Cerrado Mineiro, Brazil Altitude: ~1206-1800m Process: pulped natural/ethyl acetate/co-fermentation Varietal: Castillo, Paraiso, Colombia Roast level: light/medium Notes: banana, PB & jam Ever want to drink a sandwich? Me neither! But wow! What a cool coffee this is. Made with a honey style processed BANANA co-ferment, this half-caf is an incredible afternoon delight. Try it over ice with coconut milk and a nice coconut cream whip if you dare! 100% NUT FREE!Farmers: Marcelo Assis & Flavio Silva Origin: Finca Ohlos D'agua, Cerrado Mineiro, Brazil Altitude: ~1206-1800m Process: pulped natural/ethyl acetate/co-fermentation Varietal: Castillo, Paraiso, Colombia Roast level: light/medium Notes: banana, PB & jam Ever want to drink a sandwich? Me neither! But wow! What a cool coffee this is. Made with a honey style processed BANANA co-ferment, this half-caf is an incredible afternoon delight. Try it over ice with coconut milk and a nice coconut cream whip if you dare! 100% NUT FREE!
Original em inglês.
Ver lançamentos anteriores
300g
US$ 20,72
(US$ 31,33/lbs)2lb
US$ 58,93
(US$ 29,47/lbs)5lb
US$ 133,94
(US$ 26,79/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Banana
Manteiga de amendoim
geleia de frutas