Processo
Variedade
Altitude
~1700 m acima do nível do mar
O que a marca diz
Janson GNA 1027 Lot GNA 1027 Origin: Tizingal, Tierras Altas, Chiriquí, Panamá Producer: Farm Los Alpes Process: Natural (72-hour fermentation) Varietal: Green Tip Geisha Altitude: 1,700 masl Tasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea-like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72-hour washed fermentation, then dried gently for 7 days on raised beds. The result is a beautifully structured cup, capturing the elegance and softness of high-grown Panamanian Geisha. We’ve roasted it ultra-light to let the nuances shine. Expect a clean, rounded cup with tea-like delicacy and a soft, flowing sweetness.Janson GNA 1027 Lot GNA 1027 Origin: Tizingal, Tierras Altas, Chiriquí, Panamá Producer: Farm Los Alpes Process: Natural (72-hour fermentation) Varietal: Green Tip Geisha Altitude: 1,700 masl Tasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea-like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72-hour washed fermentation, then dried gently for 7 days on raised beds. The result is a beautifully structured cup, capturing the elegance and softness of high-grown Panamanian Geisha. We’ve roasted it ultra-light to let the nuances shine. Expect a clean, rounded cup with tea-like delicacy and a soft, flowing sweetness.
Original em inglês.
Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Muito clara
Notas de prova
Hibisco
Nectarina
Maracujá
Rosa
Limpo
Doce
Semelhante a chá