Last updated: 2026-09-07T19:17:19.068Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/still-coffee-roasters/gesha-village-bangi-anearobic-natural/reviews)

US$ 28,69/100g

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

,

[Anaeróbico](https://www.coffeelist.co/pt/insights/processing-method/anaerobic)

**Recomendado para:** Espresso

## O que a marca diz

> Gesha Village - Bangi Anearobic Natural Tier: These special micro-lots, accounting for 15% of the production, exhibit superior flavor attributes and excellent cup quality, scoring 88 points and above on the SCA’s 100-point scale. Anaerobic natural: This type of coffee is produced by fermenting freshly harvested cherries in plastic barrels (anaerobic fermentation) for 84 hours, and then dried on raised African beds under direct sun for approximately 28 days. Flavor Notes: citrus fruit, sweet lime, grapefruit, chocolate

Original em inglês.

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# Gesha Village - Bangi Anearobic Natural

[Ver no site do torrefator](https://stillcoffeeroasters.com/products/gesha-village-bangi-anearobic-natural)

100g

US$ 28,69

(US$ 130,14/lbs)

## Perfil

### Características de sabor

**Corpo:** 38/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 81/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 58/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 85/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Chocolate

Cítricos

Toranja

Lima

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