Last updated: 2026-09-04T06:25:57.297Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/still-coffee-roasters/finca-milan-maypop/reviews)

**Processo:** [Aeróbico](https://www.coffeelist.co/pt/insights/processing-method/aerobic)

**Variedade:** [Caturra](https://www.coffeelist.co/pt/insights/variety/caturra)

**Altitude:** ~1400 m acima do nível do mar

## O que a marca diz

> finca milan maypop UBA02 – Caturra Maypop Origin: Calarcá, Quindío, Colombia Producer: Julio César Madrid, Café Uba Farm: Finca Milán Process: Culturing Varietal: Caturra Altitude: 1,400 masl Tasting Notes: grapefruit, orange zest, white grape, sweet, citrus, white sugar This coffee is a snapshot of place, grown on Finca Milán in the hills of Calarcá, where native shade trees and nutrient-rich soils support slow, even cherry development. Julio César Madrid and the Café Uba team crafted this Castillo lot using their “Maypop” culturing protocol: a 48-hour oxidative fermentation in cherry, followed by bioreactor fermentation with grape, passion fruit, and passion fruit distillate to enhance aromatic clarity and sweetness. We’ve roasted it ultra-light to let the nuances shine. Expect grapefruit juice, orange zest, white grape and citrus, a juicy, zesty cup with bright structure and balanced sweetness.

Original em inglês.

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# finca milan maypop

[Ver no site do torrefator](https://stillcoffeeroasters.com/products/finca-milan-maypop)

## Perfil

### Características de sabor

**Corpo:** 13/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 83/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 71/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 14/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 15/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Muito clara — 1/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Cítricos

Toranja

Raspas de laranja

Doce

Uva branca

Açúcar branco

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