0 classificações
A partir de US$ 30,21/300g
Altitude
~2000 m acima do nível do mar

O que a marca diz

The Koke Red Honey comes from the Konga Washing Station, located in the Gedeo zone of Yirgacheffe, Ethiopia. The station sits at 2,000 m.a.s.l., where more than 400 smallholder producers contribute from across the kebeles of Koke, Konga, Udessaa, and Birbirsa Kala. The Red Honey process begins with rigorous selection:
The Koke Red Honey comes from the Konga Washing Station, located in the Gedeo zone of Yirgacheffe, Ethiopia. The station sits at 2,000 m.a.s.l., where more than 400 smallholder producers contribute from across the kebeles of Koke, Konga, Udessaa, and Birbirsa Kala. The Red Honey process begins with rigorous selection:
Original em inglês.
300g
US$ 30,21
(US$ 45,68/lbs)
2lb
US$ 77,29
(US$ 38,65/lbs)
5lb
US$ 152,38
(US$ 30,48/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Floral
Ponche de frutas
Laranja-mandarim

Também podes gostar

Mais de Regalia Coffee

0 classificações
A partir de US$ 30,21/300g
300g
US$ 30,21
(US$ 45,68/lbs)
2lb
US$ 77,29
(US$ 38,65/lbs)
5lb
US$ 152,38
(US$ 30,48/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Floral
Ponche de frutas
Laranja-mandarim
Altitude
~2000 m acima do nível do mar

O que a marca diz

The Koke Red Honey comes from the Konga Washing Station, located in the Gedeo zone of Yirgacheffe, Ethiopia. The station sits at 2,000 m.a.s.l., where more than 400 smallholder producers contribute from across the kebeles of Koke, Konga, Udessaa, and Birbirsa Kala. The Red Honey process begins with rigorous selection:
The Koke Red Honey comes from the Konga Washing Station, located in the Gedeo zone of Yirgacheffe, Ethiopia. The station sits at 2,000 m.a.s.l., where more than 400 smallholder producers contribute from across the kebeles of Koke, Konga, Udessaa, and Birbirsa Kala. The Red Honey process begins with rigorous selection:
Original em inglês.

Também podes gostar

Mais de Regalia Coffee