Esgotado
0 classificações
US$ 26,00/8oz
Altitude
~1950 m acima do nível do mar
Recomendado para
Espresso

O que a marca diz

Our limited coffee collection Trust the Process is back with two coffees from award winning Colombian producer José Giraldo, of Café 1959. This multi-step experimental carbonic maceration washed process involves timed fermentation, a unique double washed procedure, and carefully monitored drying. The results are sweet and spicy with a distinctly ginger flavor in the cup.
Our limited coffee collection Trust the Process is back with two coffees from award winning Colombian producer José Giraldo, of Café 1959. This multi-step experimental carbonic maceration washed process involves timed fermentation, a unique double washed procedure, and carefully monitored drying. The results are sweet and spicy with a distinctly ginger flavor in the cup.
Original em inglês.
RED ROOSTER COFFEE · US

Trust The Process - Chiroso 104

8oz
US$ 26,00
(US$ 52,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Maçã Ambrosia
Biscoito de gengibre

Também podes gostar

Mais de Red Rooster Coffee

Esgotado
0 classificações
US$ 26,00/8oz
RED ROOSTER COFFEE · US

Trust The Process - Chiroso 104

8oz
US$ 26,00
(US$ 52,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Maçã Ambrosia
Biscoito de gengibre
Altitude
~1950 m acima do nível do mar
Recomendado para
Espresso

O que a marca diz

Our limited coffee collection Trust the Process is back with two coffees from award winning Colombian producer José Giraldo, of Café 1959. This multi-step experimental carbonic maceration washed process involves timed fermentation, a unique double washed procedure, and carefully monitored drying. The results are sweet and spicy with a distinctly ginger flavor in the cup.
Our limited coffee collection Trust the Process is back with two coffees from award winning Colombian producer José Giraldo, of Café 1959. This multi-step experimental carbonic maceration washed process involves timed fermentation, a unique double washed procedure, and carefully monitored drying. The results are sweet and spicy with a distinctly ginger flavor in the cup.
Original em inglês.

Também podes gostar

Mais de Red Rooster Coffee