Esgotado
0 classificações
US$ 18,99/12oz
Altitude
~1200 m acima do nível do mar

O que a marca diz

We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.
We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.
Original em inglês.
RED ROOSTER COFFEE · US

El Salvador Las Veraneras Red Bourbon

12oz
US$ 18,99
(US$ 25,32/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Morango
Alcoólico
Coentro
Frutas de caroço secas
Herbal

Também podes gostar

Mais de Red Rooster Coffee

Esgotado
0 classificações
US$ 18,99/12oz
RED ROOSTER COFFEE · US

El Salvador Las Veraneras Red Bourbon

12oz
US$ 18,99
(US$ 25,32/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Morango
Alcoólico
Coentro
Frutas de caroço secas
Herbal
Altitude
~1200 m acima do nível do mar

O que a marca diz

We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.
We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.
Original em inglês.

Também podes gostar

Mais de Red Rooster Coffee