Last updated: 2026-09-17T20:31:47.519Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/red-rooster-coffee/day-2-ecuador-typica-maputo-rancho-tio-emilio-microlot/reviews)

US$ 24,00/8oz

**Processo:** [Lavado](https://www.coffeelist.co/pt/insights/processing-method/washed)

**Região:** [La Perla, Nanegal, Equador 🇪🇨](https://www.coffeelist.co/pt/insights/region/c164c25d-c5e9-4243-952a-366f58797ab0)

**Variedade:** [Typica](https://www.coffeelist.co/pt/insights/variety/typica)

**Altitude:** ~1350 m acima do nível do mar

## O que a marca diz

> This microlot comes to us from award winning producers Henry and Verena Gaibor and their mill at Finca Maputo. It was grown in the unique microclimate of the cloud forests in the Pichincha Andean Plateau. The cup is sweet and buttery with notes of almond biscotti, pink lemonade, Vinho Verde, and pound cake.

Original em inglês.

[RED ROOSTER COFFEE · US](https://www.coffeelist.co/pt/b/red-rooster-coffee)

# Day 2 | Ecuador Typica Maputo Rancho Tio Emilio Microlot

[Ver no site do torrefator](https://www.redroostercoffee.com/products/day-2-ecuador-typica-maputo-rancho-tio-emilio-microlot)

8oz

US$ 24,00

(US$ 48,00/lbs)

## Perfil

### Características de sabor

**Corpo:** 25/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 38/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 64/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 25/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 5/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara — 2/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Bolo amanteigado

Biscotti de amêndoa

Limonada rosa

vinho verde

## Também podes gostar

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