Esgotado
0 classificações
US$ 19,00/12oz

O que a marca diz

This top quality washed coffee was produced in the beautiful fertile mountains of Costa Rica by the La Candelilla Estate and Coffee Mill. Named for the local fireflies, La Candelilla is a pioneer of the micro-mill trend in Costa Rica. Look for a blast of caramel sweetness with notes of bergamot, cacao, and black tea.
This top quality washed coffee was produced in the beautiful fertile mountains of Costa Rica by the La Candelilla Estate and Coffee Mill. Named for the local fireflies, La Candelilla is a pioneer of the micro-mill trend in Costa Rica. Look for a blast of caramel sweetness with notes of bergamot, cacao, and black tea.
Original em inglês.
RED ROOSTER COFFEE · US

Costa Rica La Candelilla Washed

12oz
US$ 19,00
(US$ 25,33/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Bergamota
Chá preto
Cacau
Caramelo
Praliné
Ameixa vermelha
Chá preto com limão

Também podes gostar

Mais de Red Rooster Coffee

Esgotado
0 classificações
US$ 19,00/12oz
RED ROOSTER COFFEE · US

Costa Rica La Candelilla Washed

12oz
US$ 19,00
(US$ 25,33/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Bergamota
Chá preto
Cacau
Caramelo
Praliné
Ameixa vermelha
Chá preto com limão

O que a marca diz

This top quality washed coffee was produced in the beautiful fertile mountains of Costa Rica by the La Candelilla Estate and Coffee Mill. Named for the local fireflies, La Candelilla is a pioneer of the micro-mill trend in Costa Rica. Look for a blast of caramel sweetness with notes of bergamot, cacao, and black tea.
This top quality washed coffee was produced in the beautiful fertile mountains of Costa Rica by the La Candelilla Estate and Coffee Mill. Named for the local fireflies, La Candelilla is a pioneer of the micro-mill trend in Costa Rica. Look for a blast of caramel sweetness with notes of bergamot, cacao, and black tea.
Original em inglês.

Também podes gostar

Mais de Red Rooster Coffee