Last updated: 2026-09-17T00:21:40.283Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/red-rooster-coffee/bolivia-finca-tacu-java-natural/reviews)

US$ 24,00/12oz

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Santa Cruz, Bolívia 🇧🇴](https://www.coffeelist.co/pt/insights/region/a6fba327-09c9-4fa6-8da8-33e1c2105808)

·

[Samaipata, Bolívia 🇧🇴](https://www.coffeelist.co/pt/insights/region/64f9a6da-ee86-4390-98f1-f4777123e1a8)

**Variedade:** [Java](https://www.coffeelist.co/pt/insights/variety/java)

**Altitude:** 1450-1650 m acima do nível do mar

## O que a marca diz

> This natural processed java cultivar comes from Finca Tacu, one of 4 farms run by Pedro Rodriguez and his family in Samaipata, Bolivia. Known for its delicate cup and long-bean shape, "java” plant types are believed to have evolved from the arabica plantations of the Dutch-occupied island of Java in what is now Indonesia. Light bodied with sweet and nutty notes of praline, apricot and honeydew melon.

Original em inglês.

[RED ROOSTER COFFEE · US](https://www.coffeelist.co/pt/b/red-rooster-coffee)

# Bolivia Finca Tacu Java Natural

[Ver no site do torrefator](https://www.redroostercoffee.com/products/bolivia-finca-tacu-java-natural)

12oz

US$ 24,00

(US$ 32,00/lbs)

## Perfil

### Características de sabor

**Corpo:** 25/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 64/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 71/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 25/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 40/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara — 2/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Damasco

Melão honeydew

Praliné

## Também podes gostar

[Ver todos](https://www.coffeelist.co/pt/b/red-rooster-coffee/bolivia-finca-tacu-java-natural/similar)

## Mais de Red Rooster Coffee

[Ver todos](https://www.coffeelist.co/pt/b/red-rooster-coffee)