Last updated: 2026-09-12T22:21:39.615Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/panama-lamastus-family-estates-catuai-anaerobic-natural-filter-200g/reviews)

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

,

[Anaeróbico](https://www.coffeelist.co/pt/insights/processing-method/anaerobic)

**Região:** [Boquete, Panamá 🇵🇦](https://www.coffeelist.co/pt/insights/region/e5918adb-0598-4ca2-b6d8-055bb8f2d048)

**Variedade:** [Catuaí](https://www.coffeelist.co/pt/insights/variety/catuai)

**Altitude:** ~1700 m acima do nível do mar

**Recomendado para:** Filtro

## O que a marca diz

> Region: Boquete Elevation: 1700 masl Variety: Catuai Process: Anaerobic Natural Notes: Cherry, apricot, blackberry, & syrupy About: Fruity, tangy, winey, and delicious! Lamastus Family Estate’ Catuai demonstrates what can happen when an ideal climate a terroir combine. Catuai is known to be a commercially viable variety with good yields and solid cup quality. At Lamastus Family Estate the Catuai is grown in rich volcanic soil and is surrounded by virgin cloudy rainforest. The low temperatures cause the cherries to ripen slowly, generating a higher concentration of sugars and complexity of flavour. Region: Boquete Elevation: 1700 masl Variety: Catuai Process: Anaerobic Natural Notes: Cherry, apricot, blackberry, & syrupy About: Fruity, tangy, winey, and delicious! Lamastus Family Estate’ Catuai demonstrates what can happen when an ideal climate a terroir combine. Catuai is known to be a commercially viable variety with good yields and solid cup quality. At Lamastus Family Estate the Catuai is grown in rich volcanic soil and is surrounded by virgin cloudy rainforest. The low temperatures cause the cherries to ripen slowly, generating a higher concentration of sugars and complexity of flavour.

Original em inglês.

[Ver lançamentos anteriores](https://www.coffeelist.co/pt/b/proud-mary-coffee/panama-lamastus-family-estates-catuai-anaerobic-natural-filter-200g/releases)

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# Panama | Lamastus Family Estates | Catuai | Anaerobic Natural | Filter | 200g

[Ver no site do torrefator](https://www.proudmarycoffee.com.au/products/panama-lamastus-family-estate-catuai-natural-filter-200g)

## Perfil

### Características de sabor

**Corpo:** 73/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 68/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 58/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 85/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Damasco

Amora

Cereja

Xaroposo

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