Last updated: 2026-09-17T04:26:26.890Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/panama-auromar-geisha-natural-filter-100g/reviews)

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Renacimiento, Panamá 🇵🇦](https://www.coffeelist.co/pt/insights/region/f1c1fc20-81a9-4c10-8a4e-3e06d8fefd15)

**Variedade:** [Geisha](https://www.coffeelist.co/pt/insights/variety/geisha)

**Altitude:** ~1650 m acima do nível do mar

**Recomendado para:** Filtro

## O que a marca diz

> Region: Renacimiento Elevation: 1650 masl Variety: Geisha Process: Natural Notes: Jasmine, rose, & melon About: We stood amongst the Lot #1 Geisha plot surrounded by lush green jungle, majestic towering trees and rocky Jurassic surroundings. Smiles graced our faces. The energy that permeates through this land feels ancient and powerful. The 30-hectare farm is owned and operated by Roberto Brenes who cultivates some of the world’s best Panamanian Geisha in the highlands of Candela, Chiriqui. Roberto is the former 2013 and 2016 Best of Panama winner. The profile is truly unique: floral, refined, tropical fruits, and lingering. Region: Renacimiento Elevation: 1650 masl Variety: Geisha Process: Natural Notes: Jasmine, rose, & melon About: We stood amongst the Lot #1 Geisha plot surrounded by lush green jungle, majestic towering trees and rocky Jurassic surroundings. Smiles graced our faces. The energy that permeates through this land feels ancient and powerful. The 30-hectare farm is owned and operated by Roberto Brenes who cultivates some of the world’s best Panamanian Geisha in the highlands of Candela, Chiriqui. Roberto is the former 2013 and 2016 Best of Panama winner. The profile is truly unique: floral, refined, tropical fruits, and lingering.

Original em inglês.

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# Panama | Auromar | Geisha | Natural | Filter | 100g

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## Perfil

### Características de sabor

**Corpo:** 31/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 60/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 58/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 57/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Floral

Melão

Rosa

Frutas tropicais

Jasmim

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