Esgotado
0 classificações
Processo
Variedade
Altitude
~1560 m acima do nível do mar
Recomendado para
Filtro

O que a marca diz

Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee. Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee.
Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee. Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee.
Original em inglês.
Ver lançamentos anteriores
PROUD MARY COFFEE · AU

Honduras | Ovidio Gomez | Catuai | Washed | Filter | 250g

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Baunilha
Frutas de caroço amarelas

Também podes gostar

Mais de Proud Mary Coffee

Esgotado
0 classificações
PROUD MARY COFFEE · AU

Honduras | Ovidio Gomez | Catuai | Washed | Filter | 250g

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Baunilha
Frutas de caroço amarelas
Processo
Variedade
Altitude
~1560 m acima do nível do mar
Recomendado para
Filtro

O que a marca diz

Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee. Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee.
Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee. Region: Las Flores, Santa Barbara Elevation: 1560 masl About: Mr Ovidio ‘Machete’ Gomez knows how to grow good coffee. His washed Red and Yellow Catuai is sweet, clean and juicy… as soon as we tasted it, we knew it would be a favourite. It exhibits a range of yellow stone fruit flavours and is tied together with a vanilla sweetness. Ovidio has been working with Proud Mary Coffee since 2012, and every year we have purchased his coffee. In that time, we have grown together! Refining our respective crafts to deliver you some damn fine coffee.
Original em inglês.
Ver lançamentos anteriores

Também podes gostar

Mais de Proud Mary Coffee