Last updated: 2026-09-12T18:26:29.465Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/honduras-ovidio-gomez-catuai-natural-filter-250g/reviews)

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Santa Bárbara, Honduras 🇭🇳](https://www.coffeelist.co/pt/insights/region/961517ee-9267-412c-bd65-5569336ed662)

**Variedade:** [Catuaí](https://www.coffeelist.co/pt/insights/variety/catuai)

**Altitude:** ~1650 m acima do nível do mar

**Recomendado para:** Filtro

## O que a marca diz

> Farm: El Paraiso Region: Santa Barbara Elevation: 1650 masl Variety: Catuai Process: Natural Notes: Red apple, hibiscus, & syrupy About: Where’s the machete at? Last year, Ovidio ‘Machete’ Gomez produced his first natural processed coffee, this year he has refined the process and it is even better! His natural Red and Yellow Catuai exhibits heaps of sweetness, balance, and complexity. We are getting ready for a big 2020 with Ovidio. Expect some exotic flavours to shoot out of Finca El Paraiso and into your cups! Farm: El Paraiso Region: Santa Barbara Elevation: 1650 masl Variety: Catuai Process: Natural Notes: Red apple, hibiscus, & syrupy About: Where’s the machete at? Last year, Ovidio ‘Machete’ Gomez produced his first natural processed coffee, this year he has refined the process and it is even better! His natural Red and Yellow Catuai exhibits heaps of sweetness, balance, and complexity. We are getting ready for a big 2020 with Ovidio. Expect some exotic flavours to shoot out of Finca El Paraiso and into your cups!

Original em inglês.

[Ver lançamentos anteriores](https://www.coffeelist.co/pt/b/proud-mary-coffee/honduras-ovidio-gomez-catuai-natural-filter-250g/releases)

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# Honduras | Ovidio Gomez | Catuai | Natural | Filter | 250g

[Ver no site do torrefator](https://www.proudmarycoffee.com.au/products/honduras-ovidio-gomez-catuai-natural-filter-250g)

## Perfil

### Características de sabor

**Corpo:** 73/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 62/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 58/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 40/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Hibisco

Maçã vermelha

Xaroposo

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