Last updated: 2026-09-18T04:21:42.328Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/el-salvador-ruby-blend-bourbon-natural-espresso-250g/reviews)

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Santa Ana, El Salvador 🇸🇻](https://www.coffeelist.co/pt/insights/region/19a3b8b1-1c6f-4aa5-9791-239a21a54bf2)

**Variedade:** [Bourbon](https://www.coffeelist.co/pt/insights/variety/bourbon)

**Altitude:** 1400-1600 m acima do nível do mar

**Recomendado para:** Filtro, Espresso

## O que a marca diz

> Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee. Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee.

Original em inglês.

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# El Salvador | Ruby Blend | Bourbon | Natural | Espresso | 250g

[Ver no site do torrefator](https://www.proudmarycoffee.com.au/products/el-salvador-ruby-blend-bourbon-natural-espresso-250g)

## Perfil

### Características de sabor

**Corpo:** 63/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 61/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 50/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 60/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 40/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Média a escura — 5/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Chocolate

Avelã

Maçã vermelha

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