Processo
Variedade
Altitude
~1400 m acima do nível do mar
Recomendado para
Filtro
O que a marca diz
Region: Santa Ana Elevation: 1400 masl About: Finca La Esperanza was purchased by the Pacas family in 2010. The farm has been divided into 18 different tablones (plots) each with different growing conditions and suited to different varieties. This lot is from tablon El Cascajal situated at 1400 masl and planted entirely with Pacamara. An interesting variety, Pacamara is a hybrid between Maragogipe and Pacas, a variety discovered by and named after the Pacas family. It is prized for its exceptional cup quality but due to it not being genetically stable from one generation to the next (plants tend to regress to one of the parent varieties) it is quite challenging to grow. Region: Santa Ana Elevation: 1400 masl About: Finca La Esperanza was purchased by the Pacas family in 2010. The farm has been divided into 18 different tablones (plots) each with different growing conditions and suited to different varieties. This lot is from tablon El Cascajal situated at 1400 masl and planted entirely with Pacamara. An interesting variety, Pacamara is a hybrid between Maragogipe and Pacas, a variety discovered by and named after the Pacas family. It is prized for its exceptional cup quality but due to it not being genetically stable from one generation to the next (plants tend to regress to one of the parent varieties) it is quite challenging to grow.Region: Santa Ana Elevation: 1400 masl About: Finca La Esperanza was purchased by the Pacas family in 2010. The farm has been divided into 18 different tablones (plots) each with different growing conditions and suited to different varieties. This lot is from tablon El Cascajal situated at 1400 masl and planted entirely with Pacamara. An interesting variety, Pacamara is a hybrid between Maragogipe and Pacas, a variety discovered by and named after the Pacas family. It is prized for its exceptional cup quality but due to it not being genetically stable from one generation to the next (plants tend to regress to one of the parent varieties) it is quite challenging to grow. Region: Santa Ana Elevation: 1400 masl About: Finca La Esperanza was purchased by the Pacas family in 2010. The farm has been divided into 18 different tablones (plots) each with different growing conditions and suited to different varieties. This lot is from tablon El Cascajal situated at 1400 masl and planted entirely with Pacamara. An interesting variety, Pacamara is a hybrid between Maragogipe and Pacas, a variety discovered by and named after the Pacas family. It is prized for its exceptional cup quality but due to it not being genetically stable from one generation to the next (plants tend to regress to one of the parent varieties) it is quite challenging to grow.
Original em inglês.
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PROUD MARY COFFEE · AU
El Salvador | La Esperanza | Pacamara | Natural | Filter | 250g
Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Amora
Chocolate
Canela
Mel
Maçã vermelha
Xaroposo