Last updated: 2026-09-16T16:44:39.101Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/colombia-daniel-cuellar-pink-bourbon-natural-filter-250g/reviews)

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Huila, Colômbia 🇨🇴](https://www.coffeelist.co/pt/insights/region/90133922-8644-418a-b93a-2a45a7527425)

**Variedade:** [Rosa Bourbon](https://www.coffeelist.co/pt/insights/variety/pink-bourbon)

**Altitude:** 1600-1700 m acima do nível do mar

**Recomendado para:** Filtro

## O que a marca diz

> Farm: La Cima Producer: Daniel Cuellar Region: Huila Elevation: 1600 - 1700 masl Varietal: Pink Bourbon Process: Natural Notes: Peach, guava, milk chocolate, & crazy florals About: Daniel Cuellar grows 4000 Pink Bourbon trees at La Cima. Pink Bourbon is a rare varietal that is believed to have been a natural mutation of Red Bourbon that took place at a very high altitude in San Adolfo, Huila. Since being discovered it has become prized for its unique flavour profile and is being cultivated further throughout the region. Daniel’s Pink Bourbon is processed via the natural method, leaving the whole cherries to slowly dry in parabolic dryers. This enhances body, sweetness, and develops a unique flavour profile on the coffee. Farm: La Cima Producer: Daniel Cuellar Region: Huila Elevation: 1600 - 1700 masl Varietal: Pink Bourbon Process: Natural Notes: Peach, guava, milk chocolate, & crazy florals About: Daniel Cuellar grows 4000 Pink Bourbon trees at La Cima. Pink Bourbon is a rare varietal that is believed to have been a natural mutation of Red Bourbon that took place at a very high altitude in San Adolfo, Huila. Since being discovered it has become prized for its unique flavour profile and is being cultivated further throughout the region. Daniel’s Pink Bourbon is processed via the natural method, leaving the whole cherries to slowly dry in parabolic dryers. This enhances body, sweetness, and develops a unique flavour profile on the coffee.

Original em inglês.

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# Colombia | Daniel Cuellar | Pink Bourbon | Natural | Filter | 250g

[Ver no site do torrefator](https://www.proudmarycoffee.com.au/products/filter-col-andres-guaca-2019-pink-bourbon-natural-200g)

## Perfil

### Características de sabor

**Corpo:** 32/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 63/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 60/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 25/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 51/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara — 2/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Floral

Goiaba

Chocolate ao leite

Pêssego

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