Last updated: 2026-09-18T00:28:41.053Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/burundi-nyagashiha-red-bourbon-washed-filter-250g/reviews)

**Processo:** [Lavado](https://www.coffeelist.co/pt/insights/processing-method/washed)

**Região:** [Rumonge, Burundi 🇧🇮](https://www.coffeelist.co/pt/insights/region/30b6055e-8c11-4e39-abc4-c0a4f18684f2)

**Variedade:** [Bourbon Vermelho](https://www.coffeelist.co/pt/insights/variety/bourbon-vermelho)

**Altitude:** ~1530 m acima do nível do mar

**Recomendado para:** Filtro

## O que a marca diz

> Region: Rumonge Elevation: 1530 masl Variety: Red Bourbon Process: Washed Notes: Brown sugar, apricot, Earl Grey tea, floral, & lactic About: The Nyagashiha washing station is one of 13 mills that form the Akawa project, created to help producers escape the cycle of poverty in a sustainable way. The project emphasises good agricultural practices, environmental responsibility, and social equity. In 2019 the station manager, Jean-Baptist, experimented with a new double sorting method. When we were with him in Burundi cupping all his coffees, we gravitated towards the double sorted lots before even knowing what he had done differently. The higher scores they received were significant enough to roll out this new processing on all coffees going forwards. One of these special lots won Nyagashiha 20th place in the Cup of Excellence in 2019. Region: Rumonge Elevation: 1530 masl Variety: Red Bourbon Process: Washed Notes: Brown sugar, apricot, Earl Grey tea, floral, & lactic About: The Nyagashiha washing station is one of 13 mills that form the Akawa project, created to help producers escape the cycle of poverty in a sustainable way. The project emphasises good agricultural practices, environmental responsibility, and social equity. In 2019 the station manager, Jean-Baptist, experimented with a new double sorting method. When we were with him in Burundi cupping all his coffees, we gravitated towards the double sorted lots before even knowing what he had done differently. The higher scores they received were significant enough to roll out this new processing on all coffees going forwards. One of these special lots won Nyagashiha 20th place in the Cup of Excellence in 2019.

Original em inglês.

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# Burundi | Nyagashiha | Red Bourbon | Washed | Filter | 250g

[Ver no site do torrefator](https://www.proudmarycoffee.com.au/products/burundi-nyagashiha-red-bourbon-washed-filter-250g)

## Perfil

### Características de sabor

**Corpo:** 31/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 63/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 70/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 5/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Damasco

Açúcar mascavo

Earl Grey

Floral

Acidez láctica

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