Last updated: 2026-09-18T00:28:40.323Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/proud-mary-coffee/burundi-kirasa-red-bourbon-natural-espresso-250g/reviews)

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Bujumbura, Burundi 🇧🇮](https://www.coffeelist.co/pt/insights/region/be8b72e8-f020-480c-9771-62969b56b307)

**Variedade:** [Bourbon Vermelho](https://www.coffeelist.co/pt/insights/variety/bourbon-vermelho)

**Altitude:** ~1100 m acima do nível do mar

**Recomendado para:** Espresso

## O que a marca diz

> Region: Bujumbura Elevation: 1100 masl Variety: Red Bourbon Process: Natural Notes: Milk chocolate, wild berries, mango, & syrupy About: Kirasa was originally a government-run mill established in 1992, but in 2012 it was purchased by Succam Exports with the aim of producing higher-quality coffee and better supporting the local farmers. The mill is located right on the Kirasa river and nestled on all sides by rolling green hills. Traditionally coffee produced here is washed processed, but this year station manager Emile wanted to try his hand at producing naturals. He nailed it! Creating a complex and syrupy coffee. Region: Bujumbura Elevation: 1100 masl Variety: Red Bourbon Process: Natural Notes: Milk chocolate, wild berries, mango, & syrupy About: Kirasa was originally a government-run mill established in 1992, but in 2012 it was purchased by Succam Exports with the aim of producing higher-quality coffee and better supporting the local farmers. The mill is located right on the Kirasa river and nestled on all sides by rolling green hills. Traditionally coffee produced here is washed processed, but this year station manager Emile wanted to try his hand at producing naturals. He nailed it! Creating a complex and syrupy coffee.

Original em inglês.

[Ver lançamentos anteriores](https://www.coffeelist.co/pt/b/proud-mary-coffee/burundi-kirasa-red-bourbon-natural-espresso-250g/releases)

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# Burundi | Kirasa | Red Bourbon | Natural | Espresso | 250g

[Ver no site do torrefator](https://www.proudmarycoffee.com.au/products/burundi-kirasa-red-bourbon-natural-espresso-250g)

## Perfil

### Características de sabor

**Corpo:** 80/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 65/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 50/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 60/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 49/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Média a escura — 5/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Manga

Chocolate ao leite

Frutos silvestres

Xaroposo

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