0 classificações
A partir de US$ 11,47/250g
Processo
Variedade
Altitude
1000-1100 m acima do nível do mar
Colheita
junho-julho
Recomendado para
Filtro, Espresso
O que a marca diz
Processed in the Natural method, the attention to detail is evident in the clean, rounded, chocolate, caramel and nut forward flavour profile, which we’re delighted to say continues to improve year on year. Juliana Paulino de Costa is the 5th generation of her family to be involved in coffee production and is married to Flavio, a superb agronomist who we were fortunate to meet through his work with other farms we purchased from. We were very excited to be able get coffee from their farm, Fazenda Nova Aliança, located in the well renowned coffee growing region of Minas Gerais, Brazil.Processed in the Natural method, the attention to detail is evident in the clean, rounded, chocolate, caramel and nut forward flavour profile, which we’re delighted to say continues to improve year on year. Juliana Paulino de Costa is the 5th generation of her family to be involved in coffee production and is married to Flavio, a superb agronomist who we were fortunate to meet through his work with other farms we purchased from. We were very excited to be able get coffee from their farm, Fazenda Nova Aliança, located in the well renowned coffee growing region of Minas Gerais, Brazil.
Original em inglês.
250g
US$ 11,47
(US$ 20,81/lbs)500g
US$ 22,93
(US$ 20,80/lbs)1kg
US$ 45,86
(US$ 20,80/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Caramelo
Chocolate
Nozes