0 classificações
US$ 24,00/8oz
Processo
Altitude
~2000 m acima do nível do mar
Colheita
outubro-dezembro
Recomendado para
Filtro, Espresso

O que a marca diz

This washed lot from Bensa was sourced from the Ayla Bensa washing station, nestled in the highlands of the Sidama region, an area renowned for its dense semi-forest and elevation-driven clarity. Cultivated at altitudes exceeding 2,000 meters, this coffee embodies the elegance of southern Ethiopia’s washed profile. Expect a fragrant cup anchored by delicate jasmine florals, crisp melon, and subtle yellow fruits, notes that unfold with clarity and composure through careful extraction.
This washed lot from Bensa was sourced from the Ayla Bensa washing station, nestled in the highlands of the Sidama region, an area renowned for its dense semi-forest and elevation-driven clarity. Cultivated at altitudes exceeding 2,000 meters, this coffee embodies the elegance of southern Ethiopia’s washed profile. Expect a fragrant cup anchored by delicate jasmine florals, crisp melon, and subtle yellow fruits, notes that unfold with clarity and composure through careful extraction.
Original em inglês.
ONYX COFFEE LAB · US

Seasonal East Africa

8oz
US$ 24,00
(US$ 48,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média

Notas de prova

Oxicoco
Melão
Chocolate ao leite
Nectarina
Cana-de-açúcar
Jasmim
Frutas amarelas

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Mais de Onyx Coffee Lab

0 classificações
US$ 24,00/8oz
ONYX COFFEE LAB · US

Seasonal East Africa

8oz
US$ 24,00
(US$ 48,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média

Notas de prova

Oxicoco
Melão
Chocolate ao leite
Nectarina
Cana-de-açúcar
Jasmim
Frutas amarelas
Processo
Altitude
~2000 m acima do nível do mar
Colheita
outubro-dezembro
Recomendado para
Filtro, Espresso

O que a marca diz

This washed lot from Bensa was sourced from the Ayla Bensa washing station, nestled in the highlands of the Sidama region, an area renowned for its dense semi-forest and elevation-driven clarity. Cultivated at altitudes exceeding 2,000 meters, this coffee embodies the elegance of southern Ethiopia’s washed profile. Expect a fragrant cup anchored by delicate jasmine florals, crisp melon, and subtle yellow fruits, notes that unfold with clarity and composure through careful extraction.
This washed lot from Bensa was sourced from the Ayla Bensa washing station, nestled in the highlands of the Sidama region, an area renowned for its dense semi-forest and elevation-driven clarity. Cultivated at altitudes exceeding 2,000 meters, this coffee embodies the elegance of southern Ethiopia’s washed profile. Expect a fragrant cup anchored by delicate jasmine florals, crisp melon, and subtle yellow fruits, notes that unfold with clarity and composure through careful extraction.
Original em inglês.

Também podes gostar

Mais de Onyx Coffee Lab