Arquivado · Já não está disponível
0 classificações
A partir de US$ 8,00/2oz
Processo
Variedade
Altitude
~1800 m acima do nível do mar
Recomendado para
Filtro, Espresso

O que a marca diz

Produced by Faustino Flores in San Ignacio, this Gesha microlot reflects the multi-generational foundation of El Morito. The first in his family to follow his father into coffee, Faustino brings decades of experience to one of El Morito’s most developed farms, pairing inherited knowledge with a clear openness to innovation. The result is a Gesha that expresses both legacy and intention, shaped by careful stewardship and a deeply rooted sense of place.
Produced by Faustino Flores in San Ignacio, this Gesha microlot reflects the multi-generational foundation of El Morito. The first in his family to follow his father into coffee, Faustino brings decades of experience to one of El Morito’s most developed farms, pairing inherited knowledge with a clear openness to innovation. The result is a Gesha that expresses both legacy and intention, shaped by careful stewardship and a deeply rooted sense of place.
Original em inglês.
ONYX COFFEE LAB · US

Peru Flores Family Gesha

Já não está disponível
2oz
US$ 8,00
(US$ 64,00/lbs)
10oz
US$ 40,00
(US$ 64,00/lbs)
2lb
US$ 120,00
(US$ 60,00/lbs)
5lb
US$ 200,00
(US$ 40,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Melão
Chá branco
Jasmim
Uva-passa

Também podes gostar

Mais de Onyx Coffee Lab

Arquivado · Já não está disponível
0 classificações
A partir de US$ 8,00/2oz
ONYX COFFEE LAB · US

Peru Flores Family Gesha

Já não está disponível
2oz
US$ 8,00
(US$ 64,00/lbs)
10oz
US$ 40,00
(US$ 64,00/lbs)
2lb
US$ 120,00
(US$ 60,00/lbs)
5lb
US$ 200,00
(US$ 40,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Melão
Chá branco
Jasmim
Uva-passa
Processo
Variedade
Altitude
~1800 m acima do nível do mar
Recomendado para
Filtro, Espresso

O que a marca diz

Produced by Faustino Flores in San Ignacio, this Gesha microlot reflects the multi-generational foundation of El Morito. The first in his family to follow his father into coffee, Faustino brings decades of experience to one of El Morito’s most developed farms, pairing inherited knowledge with a clear openness to innovation. The result is a Gesha that expresses both legacy and intention, shaped by careful stewardship and a deeply rooted sense of place.
Produced by Faustino Flores in San Ignacio, this Gesha microlot reflects the multi-generational foundation of El Morito. The first in his family to follow his father into coffee, Faustino brings decades of experience to one of El Morito’s most developed farms, pairing inherited knowledge with a clear openness to innovation. The result is a Gesha that expresses both legacy and intention, shaped by careful stewardship and a deeply rooted sense of place.
Original em inglês.

Também podes gostar

Mais de Onyx Coffee Lab