0 classificações
A partir de US$ 33,00/2oz
Região
Panamá 🇵🇦
Variedade
Altitude
~1650 m acima do nível do mar
Colheita
abril
Recomendado para
Filtro, Espresso

O que a marca diz

Produced by the legendary Jamison Savage, this anaerobic natural Gesha has been featured on the competition stage for many seasons. With notes of strawberry and rose, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama. After tasting this coffee in Panama early this year, we reserved this as the inaugural Echelon offering from Jamison and his team.
Produced by the legendary Jamison Savage, this anaerobic natural Gesha has been featured on the competition stage for many seasons. With notes of strawberry and rose, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama. After tasting this coffee in Panama early this year, we reserved this as the inaugural Echelon offering from Jamison and his team.
Original em inglês.
ONYX COFFEE LAB · US

Panama Finca Deborah Nirvana Gesha

2oz
US$ 33,00
(US$ 264,00/lbs)
10oz
US$ 144,00
(US$ 230,40/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média

Notas de prova

Cola
Uva
Lima
Rosa
Morango
Violeta
Jasmim

Também podes gostar

Mais de Onyx Coffee Lab

0 classificações
A partir de US$ 33,00/2oz
ONYX COFFEE LAB · US

Panama Finca Deborah Nirvana Gesha

2oz
US$ 33,00
(US$ 264,00/lbs)
10oz
US$ 144,00
(US$ 230,40/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média

Notas de prova

Cola
Uva
Lima
Rosa
Morango
Violeta
Jasmim
Região
Panamá 🇵🇦
Variedade
Altitude
~1650 m acima do nível do mar
Colheita
abril
Recomendado para
Filtro, Espresso

O que a marca diz

Produced by the legendary Jamison Savage, this anaerobic natural Gesha has been featured on the competition stage for many seasons. With notes of strawberry and rose, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama. After tasting this coffee in Panama early this year, we reserved this as the inaugural Echelon offering from Jamison and his team.
Produced by the legendary Jamison Savage, this anaerobic natural Gesha has been featured on the competition stage for many seasons. With notes of strawberry and rose, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama. After tasting this coffee in Panama early this year, we reserved this as the inaugural Echelon offering from Jamison and his team.
Original em inglês.

Também podes gostar

Mais de Onyx Coffee Lab