Arquivado · Já não está disponível
0 classificações
Processo
Variedade
Altitude
~1700 m acima do nível do mar

O que a marca diz

Historically, natural processing in Kenya has been relegated and deemed as low quality. The dregs of production are haphazardly thrown onto drying beds and sold as M'buni to the local market, but the Mchana Estate has redefined this process with this balanced yet intriguing natural. This AB screen size natural coffee has the intrinsic bright apple and citric acidity you'd expect from a Kenyan coffee, while the natural process rounds out the texture and transforms the sweetness into tropical fruit.
Historically, natural processing in Kenya has been relegated and deemed as low quality. The dregs of production are haphazardly thrown onto drying beds and sold as M'buni to the local market, but the Mchana Estate has redefined this process with this balanced yet intriguing natural. This AB screen size natural coffee has the intrinsic bright apple and citric acidity you'd expect from a Kenyan coffee, while the natural process rounds out the texture and transforms the sweetness into tropical fruit.
Original em inglês.
ONYX COFFEE LAB · US

Kenya Mchana Natural

Já não está disponível

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Mamão
Maçã verde
Laranja-mandarim
Mineral

Também podes gostar

Mais de Onyx Coffee Lab

Arquivado · Já não está disponível
0 classificações
ONYX COFFEE LAB · US

Kenya Mchana Natural

Já não está disponível

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Mamão
Maçã verde
Laranja-mandarim
Mineral
Processo
Variedade
Altitude
~1700 m acima do nível do mar

O que a marca diz

Historically, natural processing in Kenya has been relegated and deemed as low quality. The dregs of production are haphazardly thrown onto drying beds and sold as M'buni to the local market, but the Mchana Estate has redefined this process with this balanced yet intriguing natural. This AB screen size natural coffee has the intrinsic bright apple and citric acidity you'd expect from a Kenyan coffee, while the natural process rounds out the texture and transforms the sweetness into tropical fruit.
Historically, natural processing in Kenya has been relegated and deemed as low quality. The dregs of production are haphazardly thrown onto drying beds and sold as M'buni to the local market, but the Mchana Estate has redefined this process with this balanced yet intriguing natural. This AB screen size natural coffee has the intrinsic bright apple and citric acidity you'd expect from a Kenyan coffee, while the natural process rounds out the texture and transforms the sweetness into tropical fruit.
Original em inglês.

Também podes gostar

Mais de Onyx Coffee Lab