0 classificações
A partir de US$ 10,27/2oz
Processo
Altitude
~2150 m acima do nível do mar
Colheita
outubro-janeiro, novembro-dezembro
Recomendado para
Filtro, Espresso

O que a marca diz

Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.
Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.
Original em inglês.
ONYX COFFEE LAB · US

Ethiopia Mullugeta Muntasha Natural

2oz
US$ 10,27
(US$ 82,16/lbs)
10oz
US$ 35,53
(US$ 56,85/lbs)
2lb
US$ 104,41
(US$ 52,20/lbs)
5lb
US$ 251,34
(US$ 50,27/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Muito clara

Notas de prova

Madressilva
Pêssego
Morango
Limonada rosa

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Mais de Onyx Coffee Lab

0 classificações
A partir de US$ 10,27/2oz
ONYX COFFEE LAB · US

Ethiopia Mullugeta Muntasha Natural

2oz
US$ 10,27
(US$ 82,16/lbs)
10oz
US$ 35,53
(US$ 56,85/lbs)
2lb
US$ 104,41
(US$ 52,20/lbs)
5lb
US$ 251,34
(US$ 50,27/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Muito clara

Notas de prova

Madressilva
Pêssego
Morango
Limonada rosa
Processo
Altitude
~2150 m acima do nível do mar
Colheita
outubro-janeiro, novembro-dezembro
Recomendado para
Filtro, Espresso

O que a marca diz

Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.
Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.
Original em inglês.

Também podes gostar

Mais de Onyx Coffee Lab