Last updated: 2026-09-15T12:35:17.159Z

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/onyx-coffee-lab/decaf-colombia-el-vergel-co-ferment/reviews)

A partir de US$ 9,00/2oz

**Processo:** [Descafeinado Swiss Water](https://www.coffeelist.co/pt/insights/processing-method/Swiss%20Water%20decaf)

,

[Cofermentado](https://www.coffeelist.co/pt/insights/processing-method/co-fermented)

**Região:** Colômbia 🇨🇴

**Variedade:** [Caturra](https://www.coffeelist.co/pt/insights/variety/caturra)

**Altitude:** ~1550 m acima do nível do mar

**Recomendado para:** Filtro, Espresso

**Descafeinado:** Sim

## O que a marca diz

> Another in a series of wildly fruit-forward coffees out of Colombia, but this time as a Swiss-Water Decaf! Inoculated fermentations and co-fermentations have exploded in popularity within Colombia, and Forest Coffee leads the charge with this melon co-ferment. With a distinctive candy-forward sweetness and none of the fermented fruit funk, this is a perfect micro-lot for those who are curious about this new trend in post-harvest processing, without the caffeine.

Original em inglês.

[ONYX COFFEE LAB · US](https://www.coffeelist.co/pt/b/onyx-coffee-lab)

# Decaf Colombia El Vergel Co-Ferment

[Ver no site do torrefator](https://onyxcoffeelab.com/products/decaf-colombia-brayan-alvear-co-ferment)

2oz

US$ 9,00

(US$ 72,00/lbs)

10oz

US$ 38,00

(US$ 60,80/lbs)

2lb

US$ 120,00

(US$ 60,00/lbs)

5lb

US$ 200,00

(US$ 40,00/lbs)

## Perfil

### Características de sabor

**Corpo:** 50/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 47/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 69/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 40/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 95/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Média — 4/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Caramelo

Melancia

Bala

Favo de mel

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