Benjamin Tunubalá is a third-generation producer from Mesopotamia, Inzá, carrying forward a coffee-growing legacy begun by his grandfather, Pedro, one of the region’s early pioneers. This Pink Bourbon comes from La Aragona, Benjamin’s three-hectare varietal project at 1,850 meters, where volcanic soils and high elevation contribute to exceptional clarity and complexity.

Benjamin Tunubalá is a third-generation producer from Mesopotamia, Inzá, carrying forward a coffee-growing legacy begun by his grandfather, Pedro, one of the region’s early pioneers. This Pink Bourbon comes from La Aragona, Benjamin’s three-hectare varietal project at 1,850 meters, where volcanic soils and high elevation contribute to exceptional clarity and complexity.