Esgotado
0 classificações
Processo
Variedade
Altitude
~1550 m acima do nível do mar

O que a marca diz

Finca Pampojilá is a historic farm in Guatemala that was founded in the 1850s by Manuel and Monica Diaz. This farm has won many national awards throughout its history. In 2010 the farm was damaged by tropical storm Agatha, and sold from the Diaz family to the organization Agropecuaria Atitlán. This event provided an opportunity for rejuvenation of the farm, including planting new varieties and building infrastructure to support new innovative processing techniques. The farm is thriving now. Finca Pampojilpa is a member of the Association of Private Natural Reserves of Guatemala. 50% of the farm area is committed to remaining in its natural state as tropical forest.
Finca Pampojilá is a historic farm in Guatemala that was founded in the 1850s by Manuel and Monica Diaz. This farm has won many national awards throughout its history. In 2010 the farm was damaged by tropical storm Agatha, and sold from the Diaz family to the organization Agropecuaria Atitlán. This event provided an opportunity for rejuvenation of the farm, including planting new varieties and building infrastructure to support new innovative processing techniques. The farm is thriving now. Finca Pampojilpa is a member of the Association of Private Natural Reserves of Guatemala. 50% of the farm area is committed to remaining in its natural state as tropical forest.
Original em inglês.
ODDLY CORRECT · US

GUATEMALA FINCA PAMPOJILÁ

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Cítricos
Chocolate ao leite
Framboesa
Sedoso
Tenro

Também podes gostar

Mais de Oddly Correct

Esgotado
0 classificações
ODDLY CORRECT · US

GUATEMALA FINCA PAMPOJILÁ

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Cítricos
Chocolate ao leite
Framboesa
Sedoso
Tenro
Processo
Variedade
Altitude
~1550 m acima do nível do mar

O que a marca diz

Finca Pampojilá is a historic farm in Guatemala that was founded in the 1850s by Manuel and Monica Diaz. This farm has won many national awards throughout its history. In 2010 the farm was damaged by tropical storm Agatha, and sold from the Diaz family to the organization Agropecuaria Atitlán. This event provided an opportunity for rejuvenation of the farm, including planting new varieties and building infrastructure to support new innovative processing techniques. The farm is thriving now. Finca Pampojilpa is a member of the Association of Private Natural Reserves of Guatemala. 50% of the farm area is committed to remaining in its natural state as tropical forest.
Finca Pampojilá is a historic farm in Guatemala that was founded in the 1850s by Manuel and Monica Diaz. This farm has won many national awards throughout its history. In 2010 the farm was damaged by tropical storm Agatha, and sold from the Diaz family to the organization Agropecuaria Atitlán. This event provided an opportunity for rejuvenation of the farm, including planting new varieties and building infrastructure to support new innovative processing techniques. The farm is thriving now. Finca Pampojilpa is a member of the Association of Private Natural Reserves of Guatemala. 50% of the farm area is committed to remaining in its natural state as tropical forest.
Original em inglês.

Também podes gostar

Mais de Oddly Correct