0 classificações
A partir de US$ 13,93/250g
Processo
Região
Altitude
1600-1700 m acima do nível do mar
Recomendado para
Espresso
O que a marca diz
Central America or Colombia, the best of both worlds, higher acidity than the Brazil (B), with fuller body than the African (A). Grown at 1,600 m around the village of Palmor, on the slopes of Pico Colón, this lot comes from Kogui and local farming families united in the AGROSEC cooperative in the department of MagdaCentral America or Colombia, the best of both worlds, higher acidity than the Brazil (B), with fuller body than the African (A). Grown at 1,600 m around the village of Palmor, on the slopes of Pico Colón, this lot comes from Kogui and local farming families united in the AGROSEC cooperative in the department of Magda
Original em inglês.
250g
US$ 13,93
(US$ 25,27/lbs)1kg
US$ 47,35
(US$ 21,48/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média a escura
Notas de prova
Chocolate
Macadâmia
Uva vermelha