MIRO COFFEE · CH
Santa Rosa
Honduras 🇭🇳 · Lavado, Seco ao sol · Recomendado para Espresso · Orgânico
$23.39/lbs
$12.89/250g
$23.39/lbs
Notas de prova
Amora
Cacau
Chocolate amargo
Avelã
Região
Copán, Honduras 🇭🇳
Processo
Lavado, Seco ao sol
Produtor
Cooperativa Capucas Limitada
Altitude
~1650 m acima do nível do mar
Variedade
Bourbon, Catuaí, Caturra, Pacas
“
O que a marca diz
Hazelnut, Black Berries, Cocoa
Santa Rosa is a smooth, classic espresso with refreshing notes of black berries that give it a pleasant acidity. The finish is characterized by hazelnut notes (not to say Nutella!) and a subtle bitterness reminiscent of dark chocolate and cocoa nibs. Together with its buttery mouthfeel, Santa Rosa is a real delight.
Hazelnut, Black Berries, Cocoa
Santa Rosa is a smooth, classic espresso with refreshing notes of black berries that give it a pleasant acidity. The finish is characterized by hazelnut notes (not to say Nutella!) and a subtle bitterness reminiscent of dark chocolate and cocoa nibs. Together with its buttery mouthfeel, Santa Rosa is a real delight.
Original em inglês.
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