0 classificações
A partir de US$ 36,00/12oz
Variedade
Altitude
~1750 m acima do nível do mar
Recomendado para
Filtro, Espresso
Descafeinado
Sim

O que a marca diz

The Colombia Nogales Low-Caff is one of the most technically innovative coffees we've come across. Developed by Oscar and Angie Hernández at Finca Los Nogales in Huila, Colombia, this process removes 75–97% of the caffeine using only natural substances from the coffee cherries themselves — no outside chemicals, no shor
The Colombia Nogales Low-Caff is one of the most technically innovative coffees we've come across. Developed by Oscar and Angie Hernández at Finca Los Nogales in Huila, Colombia, this process removes 75–97% of the caffeine using only natural substances from the coffee cherries themselves — no outside chemicals, no shor
Original em inglês.
METHODICAL COFFEE · US

Colombia, Nogales Low-Caff

12oz
US$ 36,00
(US$ 48,00/lbs)
2lb
US$ 81,00
(US$ 40,50/lbs)
5lb
US$ 173,00
(US$ 34,60/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Maçã
Camomila
Morango

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0 classificações
A partir de US$ 36,00/12oz
METHODICAL COFFEE · US

Colombia, Nogales Low-Caff

12oz
US$ 36,00
(US$ 48,00/lbs)
2lb
US$ 81,00
(US$ 40,50/lbs)
5lb
US$ 173,00
(US$ 34,60/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Maçã
Camomila
Morango
Variedade
Altitude
~1750 m acima do nível do mar
Recomendado para
Filtro, Espresso
Descafeinado
Sim

O que a marca diz

The Colombia Nogales Low-Caff is one of the most technically innovative coffees we've come across. Developed by Oscar and Angie Hernández at Finca Los Nogales in Huila, Colombia, this process removes 75–97% of the caffeine using only natural substances from the coffee cherries themselves — no outside chemicals, no shor
The Colombia Nogales Low-Caff is one of the most technically innovative coffees we've come across. Developed by Oscar and Angie Hernández at Finca Los Nogales in Huila, Colombia, this process removes 75–97% of the caffeine using only natural substances from the coffee cherries themselves — no outside chemicals, no shor
Original em inglês.

Também podes gostar

Mais de Methodical Coffee