0 classificações
US$ 14,75/250g
Processo
Região
Ruanda 🇷🇼
Variedade
Altitude
1300-1750 m acima do nível do mar
Recomendado para
Filtro, Espresso, Percolação
O que a marca diz
This naturally processed Rwanda delivers a smooth, rounded cup with a notably creamy texture. Heavy berry notes are layered with a gentle yoghurt-like creamy tartness, creating a soft, balanced profile. In milk-based drinks, the coffee displays a velvety smooth body and develops a unique milk chocolate finish, making iThis naturally processed Rwanda delivers a smooth, rounded cup with a notably creamy texture. Heavy berry notes are layered with a gentle yoghurt-like creamy tartness, creating a soft, balanced profile. In milk-based drinks, the coffee displays a velvety smooth body and develops a unique milk chocolate finish, making i
Original em inglês.
250g
US$ 14,75
(US$ 26,76/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Bagas
Morango
Iogurte de mirtilo