The coffee What it tastes like. This coffee is an Ethiopia Sidamo Natural Process--that means that the fruit of the coffee cherry was dried onto the bean, which leaves more delicious fruit notes, but also means that the coffee is nearly impossible to roast perfectly evenly. So the beans are less beautiful, but the taste is unlike any other! Notes of citrus fruits, blueberries, and a touch of floral flavors will hit your tongue in this deliciously complex coffee. You'll like it if you're up for something complex, with citrus, blueberry, and a touch of floral. Maybe not if you want a classic, comforting cup. This one is a fruity adventure!

The coffee What it tastes like. This coffee is an Ethiopia Sidamo Natural Process--that means that the fruit of the coffee cherry was dried onto the bean, which leaves more delicious fruit notes, but also means that the coffee is nearly impossible to roast perfectly evenly. So the beans are less beautiful, but the taste is unlike any other! Notes of citrus fruits, blueberries, and a touch of floral flavors will hit your tongue in this deliciously complex coffee. You'll like it if you're up for something complex, with citrus, blueberry, and a touch of floral. Maybe not if you want a classic, comforting cup. This one is a fruity adventure!