0 classificações
A partir de US$ 16,64/250g
Processo
Região
Variedade
Altitude
2000-2300 m acima do nível do mar
Recomendado para
Filtro, Espresso
Orgânico
Sim
O que a marca diz
Danche is an natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness. Unfortunately this coffee is sold out. But it’s been replaced by Halo, EthiopiaDanche is an natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness. Unfortunately this coffee is sold out. But it’s been replaced by Halo, Ethiopia
Original em inglês.
250g
US$ 16,64
(US$ 30,19/lbs)1kg
US$ 55,10
(US$ 24,99/lbs)2kg
US$ 97,57
(US$ 22,13/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara
Notas de prova
Pêssego
Framboesa
Morango