Last updated: 2026-09-04T05:27:29.978Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/java-coffee-roasters/bali-kintamani-specialty-coffee/reviews)

**Processo:** [Lavado](https://www.coffeelist.co/pt/insights/processing-method/washed)

**Variedade:** [Kartika](https://www.coffeelist.co/pt/insights/variety/kartika)

,

[S795](https://www.coffeelist.co/pt/insights/variety/s795)

**Altitude:** ~1200 m acima do nível do mar

**Recomendado para:** Filtro, Espresso

## O que a marca diz

> A Coffee from Bali That Captures the Calm of a Tropical Island For many people, Bali brings to mind pristine beaches, dramatic volcanoes and endless green rice terraces. It’s a destination that tops countless travel wish lists. But beyond its postcard-perfect scenery lies another story – one told through coffee that has been cultivated for generations in the shade of tropical trees and on fertile volcanic slopes. Our Bali Kintamani comes from a region nestled between the majestic Mount Batukaru and Mount Agung volcanoes. Grown at around 1,200 metres above sea level, it offers a beautifully balanced cup. Rather than overwhelming with intensity, this coffee impresses with its smooth character, natural elegance and exceptional drinkability – the kind of coffee you'll look forward to brewing every day. Tasting Notes: cocoa • citrus • raisins Coffee: 100% Specialty Arabica Origin: Bali, Indonesia Region: Kintamani Producers: Smallholder farmers Community: Karana Varieties: S795, Kartika Process: Washed Altitude: 1,200 m.a.s.l. Every coffee has a place it calls home. Bali Kintamani takes you there from the very first sip.

Original em inglês.

[Ver lançamentos anteriores](https://www.coffeelist.co/pt/b/java-coffee-roasters/bali-kintamani-specialty-coffee/releases)

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# Bali Kintamani - specialty coffee

[Ver no site do torrefator](https://javacoffee.pl/en/products/bali-kintamani)

## Perfil

### Características de sabor

**Corpo:** 25/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 78/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 64/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 33/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 5/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara — 2/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Cacau

Cítricos

Uva-passa

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