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A partir de US$ 13,71/250g
O que a marca diz
- ### About San Antonio | Peru This small exclusive microlot comes from three coffee farms located in the village of San Antonio, Huabal. The farms are owned by Ramirez Vasquez Oscar, Idrogo Gallardo Marcos and Augusto Torres. Each farm contributed to the microlot by harvesting their own cherry and fermenting in sacks overnight. The coffee was then pulped and dried with the remaining mucilage (honey process) on raised tables. - ### Coffee Info **Tasting Notes:** Fig | Golden Raisin | Treacle **Processing Method:** Honey **Varietal:** Caturra and Catuai **Importer:** Falcon Coffees- ### About San Antonio | Peru This small exclusive microlot comes from three coffee farms located in the village of San Antonio, Huabal. The farms are owned by Ramirez Vasquez Oscar, Idrogo Gallardo Marcos and Augusto Torres. Each farm contributed to the microlot by harvesting their own cherry and fermenting in sacks overnight. The coffee was then pulped and dried with the remaining mucilage (honey process) on raised tables. - ### Coffee Info **Tasting Notes:** Fig | Golden Raisin | Treacle **Processing Method:** Honey **Varietal:** Caturra and Catuai **Importer:** Falcon Coffees
Original em inglês.
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250g
US$ 13,71
(US$ 24,88/lbs)1kg
US$ 43,54
(US$ 19,75/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Figo
Uva-passa dourada
Xarope de melaço