Last updated: 2026-09-17T00:19:59.674Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/horsham-coffee-roaster/la-karola-yellow-catuai/reviews)

A partir de US$ 22,92/250g

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Tarrazu, Costa Rica 🇨🇷](https://www.coffeelist.co/pt/insights/region/033b0497-4e04-49c5-90a7-e43fff812782)

**Variedade:** [Catuaí](https://www.coffeelist.co/pt/insights/variety/catuai)

**Recomendado para:** Filtro, Espresso

## O que a marca diz

> - ### About La Karola Yellow Catuai | Costa Rica Our Costa Rican coffees are sourced directly by us from several dedicated, small producers. This stunning microlot comes from our friends at La Karola located in the Tarrazu region. They grow red and yellow catuai, and we asked them to create a microlot from just the yellow catuai cherry. This was hand harvested and very carefully sorted before drying on raised tables in a covered area. - ### Coffee Info **Tasting Notes:** Papaya | Plum | Bakers Chocolate **Processing Method:** Natural **Varietal:** Yellow Catuai **Importer:** Horsham Coffee Roaster / IAC Our roastery is in Burgess Hill, West Sussex and all our coffee is roasted on our Loring Roaster. Place your order by midnight for next working day dispatch. All orders sent via a tracked service. Free UK delivery when you spend £25 more more. This coffee works well for all brew methods. Filter: Dose 15g-16g, water 250g. Espresso: Dose 18 gram to 40-42 gram yield over about 30 seconds. Visit our brew guides for more tips and suggestions.

Original em inglês.

[HORSHAM COFFEE ROASTER · GB](https://www.coffeelist.co/pt/b/horsham-coffee-roaster)

# La Karola Yellow Catuai

[Ver no site do torrefator](https://www.horshamcoffeeroaster.co.uk/products/la-karola-yellow-catuai)

250g

US$ 22,92

(US$ 41,59/lbs)

1kg

US$ 74,61

(US$ 33,84/lbs)

## Perfil

### Características de sabor

**Corpo:** 25/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 65/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 60/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 34/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 46/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara — 2/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Chocolate amargo

Mamão

Ameixa

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