- ### About Bwishaza Natural | Rwanda Our coffees from Rwanda are directly traded with producers and we are able to offer full transparency and detailed information on these coffees. For more information on how we source coffees take a look at our Transparency Report. Coffee is delivered daily during the harvest period (February to June) by small-hold farmers. Usually, they deliver anything between 10 and 100kg depending on the size of their farm. After delivery coffee is hand sorted and floated in water to remove defects. It is then moved to raised drying to tables and dried in a thin layer for one week. After initial drying the coffee layer is made thicker to slow down the drying process. This is a traditional, natural processed coffee with a clean, balanced flavour profile and tasting notes that include orange, strawberry and brown sugar sweetness. £1 from the sale over every bag will be donated to the Bwishaza goat project. - ### Coffee Info **Tasting Notes:** Orange | Strawberry | Caramel **Processing Method:** Natural **Varietal:** Red Bourbon **Importer:** Horsham Coffee Roaster / IAC

- ### About Bwishaza Natural | Rwanda Our coffees from Rwanda are directly traded with producers and we are able to offer full transparency and detailed information on these coffees. For more information on how we source coffees take a look at our Transparency Report. Coffee is delivered daily during the harvest period (February to June) by small-hold farmers. Usually, they deliver anything between 10 and 100kg depending on the size of their farm. After delivery coffee is hand sorted and floated in water to remove defects. It is then moved to raised drying to tables and dried in a thin layer for one week. After initial drying the coffee layer is made thicker to slow down the drying process. This is a traditional, natural processed coffee with a clean, balanced flavour profile and tasting notes that include orange, strawberry and brown sugar sweetness. £1 from the sale over every bag will be donated to the Bwishaza goat project. - ### Coffee Info **Tasting Notes:** Orange | Strawberry | Caramel **Processing Method:** Natural **Varietal:** Red Bourbon **Importer:** Horsham Coffee Roaster / IAC