milk chocolate, strawberry, lavender, marzipan 70%: Brazil Mogiana 30%: Ethiopia Misty Valley Process: Natural Alpha is our answer to the classic espresso blend. Naturally processed coffees from Brazil and Ethiopia marry to make a coffee rich in milk chocolate, complemented with the delicate sweetness of dark berries. The result is a balanced, full bodied coffee perfect for espresso, but feel free to enjoy it any which way you like (we hear it’s especially good as cold brew).

milk chocolate, strawberry, lavender, marzipan 70%: Brazil Mogiana 30%: Ethiopia Misty Valley Process: Natural Alpha is our answer to the classic espresso blend. Naturally processed coffees from Brazil and Ethiopia marry to make a coffee rich in milk chocolate, complemented with the delicate sweetness of dark berries. The result is a balanced, full bodied coffee perfect for espresso, but feel free to enjoy it any which way you like (we hear it’s especially good as cold brew).