Esgotado
0 classificações
A partir de US$ 13,99/10oz
Altitude
1300-1700 m acima do nível do mar
Colheita
novembro-fevereiro
Recomendado para
Filtro, Espresso, Percolação
Orgânico
Sim

O que a marca diz

Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Original em inglês.
GIGAWATT COFFEE ROASTERS · US

Honduran Coffee - Dark Roast

10oz
US$ 13,99
(US$ 22,38/lbs)
5lb
US$ 88,00
(US$ 17,60/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Escura

Notas de prova

Cacau
Uva-passa
vinho cabernet sauvignon

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Mais de Gigawatt Coffee Roasters

Esgotado
0 classificações
A partir de US$ 13,99/10oz
GIGAWATT COFFEE ROASTERS · US

Honduran Coffee - Dark Roast

10oz
US$ 13,99
(US$ 22,38/lbs)
5lb
US$ 88,00
(US$ 17,60/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Escura

Notas de prova

Cacau
Uva-passa
vinho cabernet sauvignon
Altitude
1300-1700 m acima do nível do mar
Colheita
novembro-fevereiro
Recomendado para
Filtro, Espresso, Percolação
Orgânico
Sim

O que a marca diz

Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Original em inglês.

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