Processo
Região
Variedade
Altitude
2400-2400 m acima do nível do mar
O que a marca diz
The first night I was in Cusco, relieved to be done with a long and dramatic travel and eager to unwind, I sat down for dinner at a cozy restaurant. Having acclimated a bit, glad to know the altitude wasn’t going to affect me so much, I was confident that I would settle into a nice few days. Eager for a good meal after a couple of dreary days consisting of sleeping on the airport floor and eating solely from vending machines, I glanced at the woman to my left to get an idea of what I could expect from my eagerly anticipated dinner. + Read MoreThe first night I was in Cusco, relieved to be done with a long and dramatic travel and eager to unwind, I sat down for dinner at a cozy restaurant. Having acclimated a bit, glad to know the altitude wasn’t going to affect me so much, I was confident that I would settle into a nice few days. Eager for a good meal after a couple of dreary days consisting of sleeping on the airport floor and eating solely from vending machines, I glanced at the woman to my left to get an idea of what I could expect from my eagerly anticipated dinner. + Read More
Original em inglês.
Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Nougat
Maçã verde
Limonada